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2pcs fresh thinly sliced Seabream placed on top of Seasoned Japanese Rice brushed with Nikiri Soy and served with Gari Shoga, wasabi paste & Black Tobiko

2pcs fresh thinly sliced Seabream placed on top of Seasoned Japanese Rice brushed with Nikiri Soy and served with Gari Shoga, wasabi paste & Black Tobiko